Eggless Rum Plum Cake
Indulge in the rich and aromatic flavors of Sweetchunks Eggless Rum Plum Cake, a delightful twist on a traditional favorite. This moist and flavorful cake is packed with a sumptuous blend of plump raisins, juicy currants, and a hint of warm spices, all soaked in premium rum for that extra festive touch. Crafted without eggs, our eggless recipe ensures that everyone can enjoy this seasonal treat. Perfect for holiday celebrations, gifting, or savoring with a cup of tea, this plum cake is a deliciously nostalgic indulgence for all occasions.
Ingredients:
- All-Purpose Flour
- Sugar
- Butter
- Baking Powder
- Milk (or plant-based milk)
- Raisins
- Currants
- Mixed Spices (cinnamon, nutmeg)
- Vanilla Extract
- Orange Zest (optional)
- Rum
Storage Instructions:
- Store in an airtight container in a cool, dry place.
- Best consumed within 1 month for optimal freshness.
