Red Velvet
Indulge in the classic luxury of Sweetchunks’ Red Velvet Tea Cake, a velvety-soft and moist cake with a signature red hue and subtle hints of cocoa. This decadent cake offers a perfectly balanced sweetness with a touch of creaminess, making it a delightful treat for any occasion. Whether enjoyed with a cup of tea, coffee, or as a dessert, this tea cake delivers an indulgent experience in every bite.
Ingredients:
- All-purpose flour
- Butter
- Sugar
- Cocoa powder
- Baking powder
- Vanilla extract
- Buttermilk
- Red food coloring
- Cream cheese (optional for frosting)
- A pinch of salt
Storage Instructions:
- Store in an airtight container at room temperature for up to 3 days.
- For extended freshness, refrigerate.
- Best served at room temperature or slightly warmed.
